PRIVATE BETA · FOR PROFESSIONAL KITCHENS

Every service makes the next one better.

Plan recipes, dishes and menus. Organize prep and onboard your team.

Less admin. More time being a chef.

JOIN THE PRIVATE BETA
Professional chefs working together at stainless-steel kitchen counters during prep
Photo: Sarah_Ackerman · CC BY 2.0 · cropped
Two chefs working side by side during service in the open kitchen of a ramen restaurant in Akihabara
Photo: Marufish · CC BY-SA 2.0 · cropped

Your kitchen knows more than any software does.

MEP helps your team capture that knowledge and put it to work.

SHARED KNOWLEDGE. CHEF-APPROVED.

A kitchen that learns as it works.

Illustrative workflow
01 / CAPTURE

Speak it. Keep it.

Recipes · Ingredients · Method

Chef-approved knowledge only
mep.kitchenTEAM
RECIPE / VOICE CAPTURE

Lemon gel

VOICE NOTE

For

INGREDIENTS

Lemon juice · Agar

Gel per plate15 g
METHOD

01 Boil & chill
02 Blend until smooth

Learning → chef approval → shared knowledge

SOLUTION

Illustrative workflows

From planning to service.

  • NEW RECIPE01
    VOICE

    “200 g butter, 100 g flour…”

    INGREDIENTS

    Butter200 g

    Flour100 g

    From idea to recipe.

    Turn ideas and voice notes into recipes your team can use.

  • DISH COMPOSITION
    Duck breast

    Red wine jus

    Celeriac purée

    Pickled cherries

    Every component in place.

    Bring every component of a dish into one clear plan.

  • AUTUMN MENU
    Starter

    Pumpkin velouté

    Main

    Duck breast

    Dessert

    Pear tart

    Plan the whole menu.

    Build menus from dishes your kitchen already knows.

  • TODAY’S PREP2 / 4
    Prepare vegetable stock — completed
    Portion duck breast — completed
    Make red wine jus — open
    Prepare garnish — open

    From plan to prep.

    Turn plans into clear tasks your team can complete.

  • WELCOME TO THE KITCHEN
    Garde Manger
    Station setup — completed
    Kitchen standards — completed
    Today’s procedures — open

    Get everyone up to speed.

    Help new chefs learn your standards from day one.

A DIFFERENT KIND OF KITCHEN SOFTWARE

Traditional systems

Record what should happen.

Recipes. Checklists. Plans.

The MEP approach

Learn from what actually happens.

Experience. Judgment. Improvement.

PRIVATE BETA

Build a kitchen that learns.

JOIN THE PRIVATE BETAhello@mep.kitchen